Ku Latin America konse,maiko opanga khofikukhala ndi njira zachikhalidwe zopangira khofi zomwe zaperekedwa kuchokera ku mibadwomibadwo.Khofi waku Cuba wochokera ku Cuba ndi chitsanzo cha izi.
NgakhaleKofi waku Cuba (imadziwikanso kuti Cuban espresso) idapangidwa ku Cuba, masiku ano imapezeka m'malo adziko lapansi okhala ndi anthu ambiri aku Cuba.Poyang'ana koyamba, zikuwoneka ngati espresso wamba, koma khofi yaku Cuba imapangidwa mwanjira yosiyana kwambiri ndipo imakhala ndi kukoma kwapadera.
Ngakhale kuti idachokera ku Cuba, kukula kwake ndi kutchuka kwake m'zaka makumi angapo zapitazi makamaka chifukwa cha kufalikira kwa chakumwachi kunja kwa chilumbachi.Pambuyo pa Revolution ya Cuba mu 1959, anthu ambiri aku Cuba adasamukira ku United States, makamaka anthu ambiri adakhazikika ku Florida.Masiku ano, Miami ili ndi imodzi mwamagulu akuluakulu a Cuba padziko lapansi;mwa anthu pafupifupi 6.2 miliyoni mumzinda ndi madera ozungulira, akuti pali anthu aku Cuba oposa 1.2 miliyoni.Martin Mayorga ndi CEO komanso woyambitsa wa Mayorga Organics.Malinga ndi iye,Kofi waku Cubaamaphatikiza espresso ndi shuga wambiri kuti apange chakumwa champhamvu ngati manyuchi.Shuga wa bulauni nthawi zambiri amakwapulidwa ndi khofi kuti akhale wowoneka bwino.Pachikhalidwe, amapangidwa ndi mphika wa moka.Kapangidwe kake kamakhala ndi shuga wambiri m'kapu yaying'ono.Kenako, ikani espresso mumphika wa moka.Pambuyo pake, khofi wothira amawonjezeredwa ku kapu ndikukwapulidwa ndi shuga kuti apange mtundu wa "margarine" wotchedwa espumita.Mukatha kuwira, onjezerani ku kapu yosiyana ndiyeno mutenge espumita pamwamba.
Kofi yaku Cuba imapangidwa ndikhofi wokazinga wakudakutulutsa kukoma ndi kulemera kwa khofi.Zakale, chisankho chinali makamaka khofi ya Robusta ya ku Brazil kapena machitidwe ena otsika mtengo a khofi.Ndikusintha kosalekeza, tsopano yayambanso kugwiritsa ntchito khofi wa boutique komanso wotumizira makalata kupanga khofi waku Cuba.Ngakhale Kuwotcha kwambiri ndikwabwino kupanga khofi yaku Cuba, ndipo shuga wowonjezedwayo amawongolera kuwawa, kwenikweni, nyemba za khofi zisawotchedwe mozama kwambiri, apo ayi zitha kutaya mawonekedwe awo apadera ndi zokometsera.Anthu ambiri aku Cuba amavomerezaKofi waku Cubamonga gawo la chikhalidwe chawo.Kwa Cuba ndi anthu ena aku Latin America, khofi nthawi zambiri imagwirizanitsidwa ndi banja komanso ubwenzi.Chifukwa chake, izi zikutanthauza kuti zakumwa zachikhalidwe monga khofi waku Cuba sizisintha kwambiri chifukwa maphikidwe awo amaperekedwa ku mibadwomibadwo.
Khofi waku Cuba safunikira kufunafuna malo mumakampani apadera a khofi.Monga chakumwa chokhala ndi ogula ambiri komanso odzipereka, makampani apadera a khofi ayenera kuwathandiza.
Pamwamba, khofi yaku Cuba ikuwoneka yosagwirizana ndi chikhalidwe chachitatu cha khofi.Nthawi zambiri amaphikidwa ndi kuwotcha kwambiri, pogwiritsa ntchito shuga wambiri, komanso espresso yophikidwa mumphika wa moka, koma si espresso.Izi sizikutanthauza kuti khofi wapadera ayenera kunyalanyazidwa kapena kunyalanyazidwa;omvera okhulupirika a chakumwa ichi amatanthauza kuti ali ndi malo m'munda wa khofi, zomwe ziyenera kuzindikiridwa.M'malo mosintha zakumwa kwa omvera osiyanasiyana, ma baristas amatha kupindula poyesa khofi wamba waku Cuba ndikuganizira za kutchuka kwake.Komanso, izi ziwathandiza kumvetsetsa omvera awo ndikuzindikira kuti zakumwa za khofi zachikhalidwe monga izi zili ndi malo pamsika.
Nthawi yotumiza: Jul-02-2021